A quick and easy baked beans recipe featuring a savory maple bourbon sauce and crispy bacon topping, perfect for any occasion and packed with bold flavors.
Cook bacon separately and add at the end to keep it crispy. Use gluten-free Worcestershire sauce for gluten-free version. Bourbon can be substituted with strong brewed coffee or omitted. Avoid burning garlic during sautéing. Sauce can be thickened under broiler if needed.
Keywords: baked beans, maple bourbon sauce, crispy bacon, savory side dish, easy baked beans, barbecue side, comfort food