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Crispy Brown Butter Peach Cobbler Recipe Easy Homemade Dessert with Vanilla Ice Cream

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A quick and easy peach cobbler featuring a crispy brown butter crust paired perfectly with juicy peaches and vanilla ice cream. This comforting dessert is ideal for summer gatherings and impromptu treats.

Ingredients

Scale
  • 5–6 medium ripe peaches, peeled and sliced
  • 6 tablespoons unsalted butter, browned
  • 1 cup (125 grams) all-purpose flour
  • 3/4 cup (150 grams) granulated sugar, divided
  • 2 tablespoons brown sugar
  • 1 teaspoon baking powder
  • 1/4 teaspoon salt
  • 1/3 cup (80 ml) whole milk
  • 1 teaspoon vanilla extract
  • 1 tablespoon lemon juice
  • 1/2 teaspoon cinnamon (optional)
  • Vanilla ice cream, for serving

Instructions

  1. Peel and slice peaches into 1/4 inch thick slices. Toss with 1/2 cup granulated sugar, lemon juice, and cinnamon if using. Let macerate for 10-15 minutes.
  2. Optional: Cook peach mixture in a skillet over medium heat for 5 minutes, stirring occasionally. Let cool slightly.
  3. Preheat oven to 375°F (190°C). Brown the butter in a medium saucepan over medium heat, stirring constantly until golden brown and nutty, about 5 minutes. Remove from heat immediately.
  4. In a large bowl, whisk together flour, brown sugar, salt, and baking powder. Slowly add browned butter, milk, and vanilla extract. Stir until just combined; batter will be thick but pourable.
  5. Pour peach filling evenly into a 9-inch baking dish. Spoon dollops of the brown butter batter over the peaches, leaving space between dollops.
  6. Bake for 30-35 minutes until topping is golden brown and crisp and peach filling is bubbly.
  7. Let cool for 10 minutes before serving. Serve warm with vanilla ice cream.

Notes

Use a light-colored pan to brown butter to avoid burning. Do not overmix the batter to keep topping tender and flaky. For gluten-free, substitute flour with gluten-free blend. For dairy-free, use vegan butter and plant-based milk and ice cream. If topping is undercooked but filling is bubbly, broil for 1-2 minutes carefully.

Nutrition

Keywords: peach cobbler, brown butter, dessert, easy cobbler recipe, summer dessert, vanilla ice cream, homemade cobbler

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