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Crispy Air Fryer Zucchini Chips

crispy air fryer zucchini chips - featured image

A quick and healthy snack recipe featuring thinly sliced zucchini coated with parmesan and panko breadcrumbs, air fried to crispy perfection. Perfect for guilt-free snacking or entertaining.

Ingredients

Scale
  • 2 medium zucchinis, sliced thin (about 1/8-inch thick)
  • 1 tablespoon olive oil (extra virgin preferred)
  • 1/4 cup finely grated parmesan cheese
  • 1/2 cup panko breadcrumbs
  • 1/2 teaspoon garlic powder
  • 1/4 teaspoon smoked paprika (optional)
  • 1/2 teaspoon salt, or to taste
  • 1/4 teaspoon freshly ground black pepper

Instructions

  1. Slice the zucchinis into 1/8-inch thick rounds using a mandoline slicer or sharp knife.
  2. Pat the zucchini slices dry with a clean kitchen towel or paper towels and let sit for 5 minutes to remove excess moisture.
  3. In a shallow bowl, mix parmesan cheese, panko breadcrumbs, garlic powder, smoked paprika (if using), salt, and black pepper.
  4. Lightly brush or toss zucchini slices with olive oil to help the coating adhere.
  5. Dip each slice into the breadcrumb mixture, pressing gently to coat both sides well. Arrange coated slices on a plate.
  6. Preheat the air fryer to 400°F (200°C) for about 3 minutes.
  7. Place zucchini slices in a single layer in the air fryer basket without overlapping. Cook in batches if necessary.
  8. Air fry at 400°F (200°C) for 8-10 minutes, flipping the chips gently with tongs at the 5-minute mark for even browning.
  9. Remove chips and transfer to a wire rack or paper towel-lined plate to cool slightly and crisp up more.
  10. Repeat with remaining slices.

Notes

Pat zucchini slices dry to avoid soggy chips. Do not overcrowd the air fryer basket to ensure crispiness. Flip chips halfway through cooking. For extra crispiness, cook 1-2 minutes longer or spray basket lightly with cooking spray before cooking. Can bake in oven at 425°F for 15-20 minutes as an alternative.

Nutrition

Keywords: zucchini chips, air fryer snacks, healthy snack, crispy zucchini, easy snack recipe, gluten-free snack, vegan option